Our Commitment
Nurturing Nature for Future Generations
Our commitment to environmental stewardship and community development
"We believe that a thriving sugar industry and a thriving environment are not opposites — they are partners."
Environment
Environmental Initiatives
85%
Water Conservation
Of process water is recycled and reused through our closed-loop water management system.
60%
Renewable Energy
Of our energy needs are met by burning bagasse (sugarcane residue) in our co-generation plant.
95%
Zero Waste Program
Of production by-products are repurposed — bagasse for energy, molasses for ethanol, filter cake for fertilizer.
500+
Biodiversity Protection
Acres of natural habitat preserved and protected around our operations to support local ecosystems.
Climate Action
Road to Carbon Neutral by 2030
We have committed to achieving carbon neutrality across our entire value chain by 2030. Our current initiatives have already reduced our carbon footprint by 40% from our 2022 baseline.
Community
Community Programs
3,000+
Farmers Supported
5
Schools Built
2
Health Clinics
500+
Youth Employed
Farmer Partnership Program
We provide 3,000+ outgrower farmers with certified seedlings, fertilizers, training, and guaranteed purchase agreements — ensuring stable livelihoods across Transmara.
Education Investment
We have funded the construction of 5 primary schools and provide annual bursaries to over 200 students from farming families in our catchment area.
Healthcare Access
Two community health clinics operate within our facility grounds, providing free primary healthcare to employees, farmers, and their families.
Standards
Environmental Certifications
Transparency